Tandoor Technology
Tandoor Technology replicates tandoor-like conditions with a temperature of up to 200 degrees Celsius in the oven that make it possible to make perfect & Crispy Roti or Naan with just a single touch. Now, enjoy the sumptuous taste of tandoori rotis in the comfort of your home!
Curd Any Time
Enjoy homemade dough or curd anytime of the day with the Fermentation Function, which utilises advanced fermentation technology to set just the right temperature, providing your family with even more options for deliciously fresh meals.
Enjoy Local Tastes
Choose from a wide variety of pre-programmed local recipes on the Samsung MW5000H and enjoy familiar flavors with the simple touch of a button.
Banish Food Odors
Simply select the Deodorisation setting to force interior air outside to dissipate. This feature quickly eliminates any bad smells so your food tastes as fresh and delicious as intended.
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